Galletas Gullón is one of the leading biscuit manufacturers in Europe. Founded in 1892, it is the only family biscuit business over one hundred years old to survive in the sector. Its constant efforts in innovation have made it the top business in the sector in Spain, being the industry leader in the health-biscuit segment. Gullón produces biscuits that are exported to more than 120 countries. After continuous investment and technological renewal, Gullón changed its commercial policy and, in 1979, created the first wholemeal biscuit on the Spanish market and, in 1986, the first biscuit to be made with vegetable oils. This gave rise to the creation of a new biscuit segment in Spain: ‘health biscuits’, a segment Gullón currently leads in Spain. This milestone has brought the company various recognitions and prizes.